The Rhône Valley stretches from the steep, granite hillsides of the Northern Rhône to the sun-baked plains of the South. In the North, Syrah reigns supreme, producing intense, age-worthy wines from legendary appellations like Côte-Rôtie and Hermitage. The Southern Rhône, led by Châteauneuf-du-Pape, embraces Grenache-based blends of warmth, generosity, and Mediterranean character. This is a region of bold flavours and exceptional value.
Continental in the North, Mediterranean in the South
Granite and schist (North), galets roulés — large rounded stones (South)
70,000 hectares
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